N°2 : The best temperature of service
Les Arums de Lagrange is best served at around 10°C. Chill in the refrigerator for 4 hours, or 20 minutes in an ice bucket.
Château Lagrange’s red wines are best served at around 18°C. You can store them at 16°C : after preparation and pouring, they will be at 18°C in the glass.
If the temperature is too low, the aromas and characteristics of the wine can be masked. If the temperature is too high, the wine can appear heavy.