In the Château’s old Orangery we invite you to live a unique experience, a gastronomic journey where East meets West. A culinary marriage between traditional and modern cuisine that inspires audacious wine pairing. Admire Chef Taichi Sato’s expertise as you taste the pure, refined expression of Japanese cuisine paired with the authenticity of Grand Cru Classé Saint-Julien wines.

Please do not hesitate to contact us for further information.